Sánchez-González O, Moya Cano A, Moreno Clemente C. THE APPLICATION OF OLFACTORY MARKETING AS AN EDUCATIONAL RESOURCE FOR THE DEVELOPMENT OF TRANSVERSAL SKILLS AND COMPETENCIES WITHIN BUSINESS COMMUNICATION. RCCI [Internet]. 2024 Jan. 19 [cited 2026 Nov. 12];29. Available from: https://www.revistaccinformacion.net/index.php/rcci/article/view/287